Let’s Chat

Grab a cup of coffee or a glass of wine and join the conversation! This is a place for food chat of any kind – relating to the month’s featured topic, mistakes, successes, recommendations, time-saving techniques or tools. Submit your favorite recipe, let me know how you changed one of mine or simply add your comment(s) to the conversation!

Cooking in Parchment Paper!

Cooking in parchment paper or as the French call it “en  papillote” is an extremely easy and quick way to make a meal!  You can… [more]

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Soup for Supper!

The mention of soup and stews always conjures up comfort food and right now with the weather being chilly (well as chilly as it can… [more]

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Spicewood Food Company

This Christmas or anytime give a gift that is unique and tastefully delicious! Choose from the vast collection of Oils and Vinegars at Spicewood Food… [more]

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Glögg

Glögg (pronounced Glug) is a traditional Scandinavian beverage served during the Christmas season.  It will warm you on a cold winter night, and fill your… [more]

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Pomegranates!

Pomegranates are beautiful pieces of fruit!  Open them up to discover ruby red jewels of goodness that can elegantly adorn any dish!  One pomegranate can… [more]

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Winter Squash

Squash comes in many shapes and sizes, but the most common cooking varieties are butternut, buttercup, acorn and spaghetti.  Squash can be simply prepared with… [more]

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Breakfast/Brunch!

The Holidays are crazy and with guests in town it can be even crazier!   I have put together a listing of recipes that are easy for… [more]

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