Let’s Chat

Grab a cup of coffee or a glass of wine and join the conversation! This is a place for food chat of any kind – relating to the month’s featured topic, mistakes, successes, recommendations, time-saving techniques or tools. Submit your favorite recipe, let me know how you changed one of mine or simply add your comment(s) to the conversation!

Stir Fry

Stir-fries are typical entrées ordered at many Asian restaurants with various meats and vegetables.  It is very easy to make for a great week night… [more]

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Mexican Chocolate!

February is a month that love is in the air with the special celebration of Valentine’s Day!  So what are you dishing up for your… [more]

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Soup for Supper!

The mention of soup and stews always conjures up comfort food and right now with the weather being chilly (well as chilly as it can… [more]

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Meal Salads

Meal salads are great for dinners or a luncheon and are easy to make!  Most of the ones I am featuring use a bottled dressing… [more]

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Glögg

Glögg (pronounced Glug) is a traditional Scandinavian beverage served during the Christmas season.  It will warm you on a cold winter night, and fill your… [more]

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Pomegranates!

Pomegranates are beautiful pieces of fruit!  Open them up to discover ruby red jewels of goodness that can elegantly adorn any dish!  One pomegranate can… [more]

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Winter Squash

Squash comes in many shapes and sizes, but the most common cooking varieties are butternut, buttercup, acorn and spaghetti.  Squash can be simply prepared with… [more]

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