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Chili!

Chili comes in all types of flavors mixed up with various ingredients and some of us have our own “secret recipes”!  I was lucky enough… [more]

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Stir Fry

Stir-fries are typical entrées ordered at many Asian restaurants with various meats and vegetables.  It is very easy to make for a great week night… [more]

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Mexican Chocolate!

February is a month that love is in the air with the special celebration of Valentine’s Day!  So what are you dishing up for your… [more]

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Cooking in Parchment Paper!

Cooking in parchment paper or as the French call it “en  papillote” is an extremely easy and quick way to make a meal!  You can… [more]

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Soup for Supper!

The mention of soup and stews always conjures up comfort food and right now with the weather being chilly (well as chilly as it can… [more]

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Meal Salads

Meal salads are great for dinners or a luncheon and are easy to make!  Most of the ones I am featuring use a bottled dressing… [more]

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Glögg

Glögg (pronounced Glug) is a traditional Scandinavian beverage served during the Christmas season.  It will warm you on a cold winter night, and fill your… [more]

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