tuna
Grilled Ahi Tuna with a Tropical Fruit, Avocado and Cucumber Salsa
Try this refreshing and easy entrée any day of the week! The recipe will make two servings for a hearty appetite or 4 servings for lighter appetites…. [more]
Pan Seared Tuna with Wasabi and Toasted Soy Sesame Seeds
This is a very versatile dish that can be served as an appetizer for dinner parties or as a main entrée. The fish is typically… [more]
Tuna Tartar with Toasted Sesame Oil
A great appetizer to serve at a dinner party that can be made ahead and placed in the fridge until ready to serve. Presentation is… [more]
Tuna Tartar Ceviche Style
This is a different take on the Asian version of tuna tartar. It is refreshing and a make ahead dish when planning a party. A… [more]
Tuna Tartar Asian Style
Sushi grade tuna has a wonderful fresh robust flavor and it is very versatile in that it can be eaten raw or cooked to rare. I have… [more]
Spicy Tortilla Crusted Ahi Tuna
This tuna takes on a Mexican flair with the spicy tortilla chip crust. This recipe will serve two adults as an entrée or four adults… [more]
