Lamb & Game

Double Lamb Rib Chops with a Fig Port Sauce

High quality lamb has a luscious, non-gamey taste and makes an elegant and impressive entrĂ©e. Ask your butcher to French the lamb and slice it… [more]

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Grilled Buffalo Strip Steak

Impress your guests with a new type of meat that is simply done! Buffalo, also known as Bison, is a great alternative to beef, because… [more]

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Venison Filets with a Cherry, Porcini, Port Sauce

Venison is a very lean and delicious cut of meat that pairs very well with the sauce for an elegant dinner party or a stay-at-home… [more]

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Duck Confit Risotto with Butternut Squash and Caramelized Cipollini Onions

This recipe is truly a labor of love! It does take time to create but do not let that discourage you from making it. It… [more]

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Grilled Lamb Chops

Lamb on a weekday night? Absolutely! From the ingredient list you can see that only 5 ingredients are being used and grilling takes no time… [more]

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