A refreshing dinner menu with Latina flair! What’s nice about this menu is that the soup, appetizer (except for the avocado salsa), black bean salsa and dessert should be made ahead allowing you more time to spend with your guests. Try the margarita with the soup and appetizer and the wine with the entrèe. If you can’t find prickly pears opt for another chilled soup such as Chilled Mango Soup or Chilled Kiwi Soup or try all three!
Chilled Prickly Pear Soup
Plantain Chips and Dip (for a different take use your favorite salsa as the dip)
Halibut with a Mango Black Bean Salsa
Mexican Chocolate Semifreddo
Prickly Pear Margarita or any of my other flavored margaritas
Wente Vineyards Morning Fog Chardonnay (LivermoreValley)
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