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Meal Salads

Meal salads are great for dinners or a luncheon and are easy to make!  Most of the ones I am featuring use a bottled dressing… [more]

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Stir Fry

Stir-fries are typical entrées ordered at many Asian restaurants with various meats and vegetables.  It is very easy to make for a great week night… [more]

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Mise en Place

If there is one technique I could offer the world to make cooking and baking easy – it is Mise en Place!  Mise en Place… [more]

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Glögg

Glögg (pronounced Glug) is a traditional Scandinavian beverage served during the Christmas season.  It will warm you on a cold winter night, and fill your… [more]

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Pomegranates!

Pomegranates are beautiful pieces of fruit!  Open them up to discover ruby red jewels of goodness that can elegantly adorn any dish!  One pomegranate can… [more]

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Winter Squash

Squash comes in many shapes and sizes, but the most common cooking varieties are butternut, buttercup, acorn and spaghetti.  Squash can be simply prepared with… [more]

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Black and Tan

A black and tan is simply two beers poured into a glass that go perfectly together and create a unique layered presentation.  The two beers… [more]

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