Appetizers
Cajun Grilled Shrimp
I find this to be convenient appetizer when in a bind. I always try to keep my freezer stocked with a bag of frozen shrimp… [more]
Mashed Chick Pea Pyramid
We try to eat beans and multigrain dishes several times a week. This was an inventive creation that added a bit to the presentation and… [more]
Brushetta with Fresh Mozzarella
I don’t think you will ever order this at a restaurant again, after you try my take on this popular appetizer. I like to serve… [more]
Mussels Marinara with Mild Italian Sausage
This is a hearty take on a traditional mussel dish by adding Italian sausagel. The croistini is a must to scoop up all of the sauce… [more]
Southwest Corn Bread Muffins
This is not your ordinary muffin! These are mini muffins served with a Mango Avocado Salsa and have a wonderful kick to jump start your… [more]
Clams Casino
This is a quick dish that can be scaled down to a few or make a lot for a crowd! Don’t be afraid of making… [more]
Berry Beautiful Cheese Plate
With just a few ingredients you can make an amazing platter, such as this one. Not only is it beautiful, but refreshing as well. This… [more]