Winter Recipes
Italian Wedding Soup
I love this soup because it so flavorful, makes a big batch for leftovers and you have leftover chicken for another meal too! Â I have… [more]
Tarte Tatin
Tarte tatin has wonderful caramelized glazed apples with a nice buttery crust! Eat as is or warm with a scoop of ice cream. I highly… [more]
Cornish Game Hens with a Savory Cranberry Port Sauce
Cornish game hens are a great way to make an ordinary dish gourmet. They are perfect to add herbs and serve as is or make… [more]
Slow Cooked Duck with Butternut Squash and Potato Gnocchi with a Savory Parmesan Sauce
What could be tastier or easier than slow cooking a duck in your crock pot? Take it a step further and you have a wonderful… [more]
Pumpkin Soup
Many of us often think of carving a pumpkin instead of cooking with it. After trying a few of our recipes using pumpkins you may… [more]
Filet Mignon with Caramelized Onions and a Turnip Puree
Caramelized onions are a great pairing for a filet and the turnip puree complements the dish perfectly. Turnips are a great alternative to mashed potatoes… [more]
Poached Anjou Pears filled with Pecans, Bacon and Bleu Cheese
This is a fantastic dessert for those of us that aren’t big on sweets because of the savory filling.  The savory filling complements the pear and adds a creamy… [more]