Italian Recipes

Baked Brie with Pistachios and Pomegranate Seeds

Try this festive and easy appetizer that features the vibrant, tasty pomegranate seeds. The tartness from the pomegranate complemented the sweetness from the honey, the… [more]

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Slow Cooked Duck with Butternut Squash and Potato Gnocchi with a Savory Parmesan Sauce

What could be tastier or easier than slow cooking a duck in your crock pot? Take it a step further and you have a wonderful… [more]

Posted in Fall Recipes, Italian Recipes, Lamb & Game, Pasta & Grains, Poultry, Winter Recipes | Tagged , , | Leave a comment

Breaded Mushrooms Baked in a Garlic Herb Sweet Italian Gorgonzola Champagne Sauce

This appetizer was inspired by  Lightly Breaded Artichoke Hearts Baked in a Sweet Italian Gorgonzola Champagne Sauce. The addition of Boursin brand cheese with garlic… [more]

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Penne Pasta with Sausage and Roasted Red Peppers in a Creamy Garlic and Roasted Red Pepper Sauce

Boursin brand cheese is fabulous to make sauces with because it is very flavorful and melts beautifully to create a rich, creamy sauce that coats… [more]

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Tuscan Seasoned Filets Topped with Sautéed Vegetables in a Garlic Butter Sauce

Create this Tuscan delight in the comfort of your own home and one bite may transport you to the beautiful Tuscan region. Even though there… [more]

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Lightly Breaded Artichoke Hearts Baked in a Sweet Italian Gorgonzola Champagne Sauce

A decadent cheesy appetizer that is perfect for a dinner party or your date night menu.  This will make a total of 6 artichokes. Serve as shown for couples… [more]

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Roasted Pumpkin Sautéed with Sausage over Gnocchi

This is a perfect comfort dish for chilly evenings that features great flavors of autumn. Gnocchi is being used, but you could easily substitute it… [more]

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