Let’s Chat

Grab a cup of coffee or a glass of wine and join the conversation! This is a place for food chat of any kind â€“ relating to the monthâ€™s featured topic, mistakes, successes, recommendations, time-saving techniques or tools. Submit your favorite recipe, let me know how you changed one of mine or simply add your comment(s) to the conversation!

Apple Cornucopia!

It’s no coincidence that a symbol of the back-to-school season is a shiny red apple on a teacher’s desk. With the first hints of Fall… [more]

Posted in Featured, Let's Chat | Tagged apples | Leave a comment

Bulgur Wheat

I first had this type of grain out at a restaurant that had it mixed into a risotto along with regular aborio rice. I loved… [more]

Posted in Let's Chat | Tagged bulgur | Leave a comment

Cooking in Parchment Paper!

Cooking in parchment paper or as the French call it “papillote” is an extremely easy and quick way to make a meal! You can choose… [more]

Posted in Let's Chat | Tagged cooking in parchment, fish, halibut, tilapia | 1 Comment

Baked Chips!

Since its March Madness time and St. Patrick’s Day is coming up I naturally thought of the potato and party food came to mind as… [more]

Posted in Featured, Let's Chat | Tagged baked chips, beets, dips, parsnips, plantains, potatoes, snacks | Leave a comment

Chili!

Chili comes in all types of flavors mixed up with various ingredients and some of us have our own “secret recipe’s”! I was lucky enough… [more]

Posted in Featured, Let's Chat | Tagged chili | Leave a comment

Gourmet Root Beer!

Root Beer is a favorite enjoyed by the young and old alike so why not treat yourself more often! The types of root beer that… [more]

Posted in Let's Chat | Tagged root beer | Leave a comment

Grilling Cheeses!

Oh what a friend we have in cheeses whether sliced, cubed, melted over pretty much anything or a bubbling appetizer! However, some stand out from the… [more]